Green grapes, cold from the refrigerator, will always remind me of Leonardo da Vinci. A sickly child, I was affected by everything. Chasing a toy beneath the couch I had somehow consumed a dust bunny. As the tiny creature hopped down my bronchial tubes, it left a fit of coughing in its wake. Asthma followed, tubes spasmed and my body doubled over on itself. At three years old, it did not have far to travel.
My father lifted me from the floor where I was trying to hack out a vital organ or two and sat me on the couch. He held my inhaler to my lips. As I sat, drinking the air and shuddering from the adrenalin dump, he brought me a bowl of grapes to soothe my throat.
Years later I would drink whiskey, smoke cigarettes and consume narcotics in defiance of the very health I’d had to fight so hard for and be comforted.
But then it was grapes, and a large book of da Vinci’s engineering sketches, his flying machines, his tank with the blades that revolved around the base.
“To chop the legs off of enemy horses.” My father explained as he sat next to me and turned the pages. It was the efficiency of the idea rather than the horror that widened my toddler’s eyes.
At twelve he gave me “Now and on Earth,” by Jim Thompson when I asked him for a book to read. The book has a few plots, but I remember the Oakie family and looking at my father after finishing the book. I remarked that this man’s family were draining him dry of everything, money and life. That their every word and gesture carved pieces out of him
My father had looked impressed with me, and then his eyes went a little sad and a little wild. I wondered then as I do still about that reaction.
When I needed refuge, he was there. When I needed to be thrown from the nest, he was there.
I say that to say this: Happy Father’s Day, Old Man. I love you.
